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BA 458: INNOVATION AND NEW PRODUCT
DEVELOPMENT
PREREQ: BA 390
Cory Taylor Cromer, PhD Office Hrs:
Bexell Hall, 407 Monday: 3:30-5 pm
Phone: 737-4297 Wednesday: 3:30-5pm
cory.cromer@bus.oregonstate.edu (and by appointment)
Mandatory
The Art of Innovation, by Tom Kelley; ISBN 0385499841
Course Packet: New Product Development, BA 468; ISBN 0390941077
Course Context:
This course is intended for students who want to know what is going on at the leading edges of innovation and new product development in both theory and practice. Innovation and new products have always been an interest to both academic and practitioners. Furthermore, organized, college level instruction on the subject of new products development and management traces back to the 1950’s. Currently there are over 300 colleges and universities with courses on the subject of new product development and innovation. The job title of new product director or manager has emerged as one of the most visible positions within the marketing driven enterprises of both Fortune 500 firms and start-ups.
Innovation can take many forms: radical & incremental, product & process, architectural & combinatorial, new product & new service. Although this course focuses on new product innovation and NPD (new product development) management, the theory, skills, and applications can be applied to all preceding innovation types mentioned. This course approaches innovation and NPD from four initial macro levels of analysis: opportunity identification and selection, concept generation, product evaluation and testing, final product development planning. At each level of analysis, particular attention is given to the conditions under which innovation processes succeed and fail. The weekly readings consist of a mixture of book chapters, journal articles, and cases.
This class is designed for a high level of interaction during class and group interaction away from class. Every class and assignment is designed to give students both the theory of the concepts being discussed, but also how this material translates to real world situations. Heavy emphasis is placed on providing students with skills and knowledge they can immediately apply to professional positions in the business community.
Learning Outcomes:
Class Schedule
Tues, 1/6 Course Introduction-Overview &
Expectations
Thurs, 1/8 Innovation and the New Products Process
Read Chapter 1 & 2 in Course Packet
Tues, 1/13
Read Chapter 3 in Course Packet
Thurs, 1/15 Innovation Begins With an Eye
Read Chapter 3 in AOI
Tues, 1/20 Concept Generation: Preparation and
Alternatives
Read Chapter 4 in Course Packet
Form Final Project Teams
Thurs, 1/22 The Perfect Brainstorm
Read Chapter 4 in AOI
Assignment Due: New
Product and Marketplace Analysis
Tues, 1/27 Problem-Based
Ideation: Finding and Solving Customer Needs
Chapter 5 in Course Packet
Thurs, 1/29 NO CLASS; ATTEND TOBIAS LECTURE
Tues, 2/3 Analytic Attribute Approaches &
Perceptual Mapping
Trade-Off Analysis and
Qualitative Techniques
Read Chapter 6 & 7 in Course Packet
Thurs, 2/5 A Cool Company Needs Hot Groups
Read Chapter 5 AOI
Tues, 2/10 Concept Evaluation System
Read Chapter 8 in Course Packet
Thurs, 2/12 Prototyping is the Shorthand of Innovation
Read Chapter 6 in AOI
Assignment Due: Product Attribute Evaluation and Extensions
Tues, 2/17 Prototyping (continued)
Read Chapter 8 Course Packet; Chapter 11 AOI
Thurs, 2/19 Barrier Jumping
Read Chapter 9 in AOI
Tues, 2/24 Concept Testing
Read Chapter 9 in Course Packet
Thurs, 2/26 Live for the Future & Coloring Outside
the Lines
Read Chapters 12 & 14 in AOI
Tues, 3/3 Final Group Presentations
Thurs, 3/5 Final Group Presentations
Important Dates
Thursday, 3/12 Final
Projects Due
Thursday, 3/12 Final
Case Study Due
Notes and summary of grading:
1. Late assignments and exams. Unless you have an acceptable reason and give advance notice, I will deduct up to 25% of the available points for late submissions and give no points once an assignment/exam is returned to the rest of the class.
2. Typing and writing. Assignments must be typed. Well-written English and good spelling are expected; I will deduct 10% of the available points for five or more spelling and/or grammar errors on any assignment. Staple together the pages that you have written. Also, put your section number and class-group number on all group assignments and evaluations.
3. Students with disabilities. Accommodations are collaborative efforts between students, faculty and Services for Students with Disabilities (SSD). Students with accommodations approved through SSD are responsible for contacting the faculty member in charge of the course prior to or during the first week of the term to discuss accommodations. Students who believe they are eligible for accommodations but who have not yet obtained approval through SSD should contact SSD immediately at 737-4098.
4. Academic dishonesty. Any case of academic dishonesty will result in a grade of F for the course. This action is allowed by Academic Regulations and Procedures as described in the Schedule of Classes. I expect you to know and understand these policies and regulations. If there is any doubt about their meaning and interpretation, ask for an explanation. This link leads to more information about the university’s policies on academic dishonesty.
|
ACTIVITIES |
PERCENTAGES |
|
Class Participation |
20% |
|
Product Attribute Evaluation and Extension Exercise |
10% |
|
New Product and Marketplace Exercise |
10% |
|
Team Project |
30% |
|
Final Case Study |
20% |
|
Chapter Discussion for Art of Innovation |
10% |
THIS SYLLABUS IS SUBJECT TO CHANGE AT ANY TIME